Martinez
ABV before dilution: 27–38%
Calculation notes
- Gin: 40–57%
- Sweet Vermouth: 15–18%
- Maraschino Liqueur: 15–40%
Ingredients
- 1.5 oz Gin
- 1.5 oz Sweet Vermouth
- 1.0 tsp Maraschino Liqueur
- 2.0 dash Angostura Bitters
Instructions
Shake all ingredients with ice and strain into a cocktail or coupe glass
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