Oxford Comma

ABV before dilution: 36–48%
Calculation notes
  • Gin: 40–57%
  • Dry Vermouth: 17–19%
  • Maraschino Liqueur: 15–40%

Ingredients

  • 2.0 oz Gin
  • 0.75 oz Dry Vermouth
  • 0.5 oz Green Chartreuse
  • 1.0 tsp Maraschino Liqueur
  • 1.0 dash Bittermens Celery Shrub

Instructions

Shake all ingredients with ice and strain into a cocktail or coupe glass

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