Algonquin

★ 1.0 (1 rating)
ABV before dilution: 28–41%
Calculation notes
  • Rye: 40–59%
  • Dry Vermouth: 17–19%

Ingredients

  • 2.0 oz Rye
  • 0.75 oz Dry Vermouth
  • 0.5 oz Pineapple Juice

Instructions

Shake all ingredients with ice and strain into a cocktail or coupe glass

Similar Cocktails