El Presidente

ABV before dilution: 32–39%
Calculation notes
  • Blended Lightly Aged Rum: 40–50%
  • Dry Vermouth: 17–19%

Ingredients

  • 1.5 oz Blended Lightly Aged Rum
  • 0.75 oz Dry Vermouth
  • 0.25 oz Dry Curaçao
  • 0.5 tsp Grenadine

Instructions

Shake all ingredients with ice and strain into a cocktail or coupe glass

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