Dunhill

★ 4.0 (1 rating)
ABV before dilution: Estimated 26–34%
Calculation notes
  • Estimated strength for Gin from Gin.
  • Estimated strength for Dry Vermouth from Dry Vermouth.
  • Assumed 1 mL for to rinse ingredient Absinthe.
  • Unknown strength for Absinthe; assuming 0–100%.

Ingredients

  • 1.0 oz Gin
  • 1.0 oz Lustau East India Solera Sherry
  • 1.0 oz Dry Vermouth
  • 0.25 oz Dry Curaçao
  • 1.0 rinse Absinthe

Instructions

Rinse coupe glass with the absinthe. Stir all other ingredients together and strain into rinsed glass.

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