Negroni Bianco

ABV before dilution: 24–31%
Calculation notes
  • Gin: 40–57%
  • Blanc Vermouth: 15–18%

Ingredients

  • 1.0 oz Gin
  • 1.0 oz Kina L'aero D'Or
  • 0.5 oz Blanc Vermouth
  • 0.5 oz Noilly Prat Extra Dry
  • 2.0 dash Lemon Bitters
  • 1.0 dash Verjus Blanc

Instructions

Shake all ingredients with ice and strain into a cocktail or coupe glass

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