Ingredients

• 0.75 oz Blanc Vermouth
• 0.75 oz Appleton Estate 12 Year Old
• 0.75 oz Wray And Nephew
• 0.5 oz Lime Juice
• 0.25 oz Cherry Heering
• 0.25 oz Orgeat
• 4.0 dash Angostura Bitters
• 1.0 bsp Benedictine

Instructions

Shake all ingredients with ice and strain into a cocktail or coupe glass

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