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Ingredients

  • 0.75 oz Scarlet Ibis Rum
  • 0.75 oz Brandy
  • 0.75 oz Lime Juice
  • 0.75 oz Tempus Fugit Crème de Noyaux
  • 0.25 oz Vanilla Syrup
  • 1.0 dash Peach Bitters

Instructions

Shake all ingredients with ice and strain into a cocktail or coupe glass

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