Penthouse Cocktail

ABV before dilution: 23–32%
Calculation notes
  • Bourbon: 40–50%
  • Maraschino Liqueur: 15–40%

Ingredients

  • 2.0 oz Bourbon
  • 0.75 oz Lime Juice
  • 0.5 oz Rich Simple Syrup
  • 0.25 oz Maraschino Liqueur

Instructions

Shake all ingredients with ice and strain into a cocktail or coupe glass

Source: Difford's Guide

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