Sherry Herbst

ABV before dilution: 28–42%
Calculation notes
  • Rye: 40–59%
  • Bourbon: 40–50%
  • Falernum: 11–25%
  • Oloroso Sherry: 15–46%

Ingredients

  • 0.6666667 oz Rye
  • 0.6666667 oz Bourbon
  • 0.5 oz Punt E Mes
  • 0.33333334 oz Falernum
  • 0.33333334 oz Oloroso Sherry

Instructions

Shake all ingredients with ice and strain into a cocktail or coupe glass

Source: Difford's Guide

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