Ingredients

• 1.0 oz Blended Aged Rum
• 1.0 oz Cognac
• 1.0 oz Tawny Port
• 0.16666667 oz Maraschino Liqueur
• 1.0 dash Angostura Bitters

Instructions

Shake all ingredients with ice and strain into a cocktail or coupe glass

Source: Difford's Guide

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