Chicago Fizz
ABV before dilution: Estimated 14%
Calculation notes
- Estimated strength for Black Rum from Black Rum.
Ingredients
- 1.0 oz Black Rum
- 1.0 oz Tawny Port
- 1.0 oz Soda Water
- 0.5 oz Lemon Juice
- 0.5 oz Egg White
- 0.25 oz Rich Simple Syrup
Instructions
Shake all ingredients with ice and strain into a cocktail or coupe glass
Source: Difford's Guide
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