Kiha Mai Tai
Ingredients
- 1.5 oz Black Rum
- 1.5 oz Overproof Rum
- 1.0 oz Domaine de Canton
- 1.0 oz Pineapple Juice
- 0.5 oz Lime Juice
Instructions
Shake all ingredients with ice and strain over ice in a rocks glass.
Source: Domaine de Canton
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