Gage & Tollner's Stinger

Ingredients

  • 1.5 oz Cognac
  • 0.5 oz White Creme de Menthe
  • 0.25 oz Branca Menta
  • 0.25 oz Smith and Cross
  • 1.0 tsp Rich Demerara Syrup
  • 9.0 Mint Leaves

Instructions

Shake all ingredients with ice and strain into a cocktail or coupe glass. Float rum on top.

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