Eider Duck

ABV before dilution: 30–34%
Calculation notes
  • Cognac: 40–45%
  • Kirschwasser: 40–50%

Ingredients

  • 0.75 oz Cognac
  • 0.75 oz Kirschwasser
  • 0.75 oz Grand Marnier
  • 0.75 oz Lemon Juice

Instructions

Shake all ingredients with ice and strain into a cocktail or coupe glass

Source: Difford's Guide

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