Fay Wray

Ingredients

  • 0.75 oz Giffard Banane Du Bresil
  • 0.75 oz Cognac
  • 0.75 oz Blended Lightly Aged Rum
  • 0.75 oz Lime Juice
  • 0.25 oz Demerara Syrup
  • 0.25 oz Rhum Agricole
  • 1.0 each Lime Wedges

Instructions

Shake all ingredients with ice and strain into a cocktail or coupe glass

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