Queen's Park Hotel Super Cocktail

Ingredients

  • 1.5 oz Column Still Lightly Aged Rum
  • 0.5 oz Strucchi Red Vermouth
  • 0.5 oz Lime Juice
  • 0.25 oz Grenadine
  • 0.25 oz Rich Simple Syrup
  • 3.0 dash Angostura Bitters

Instructions

Shake all ingredients with ice and strain into a cocktail or coupe glass

Source: Difford's Guide

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