Cameo

ABV before dilution: Estimated 31–40%
Calculation notes
  • Estimated strength for Aged Apple Brandy from Aged Apple Brandy.
  • Estimated strength for Pear Brandy from Pear Brandy.
  • Estimated strength for Sweet Vermouth from Sweet Vermouth.
  • Estimated strength for Cachaça from Rum.

Ingredients

  • 1.5 oz Aged Apple Brandy
  • 0.75 oz Cocchi Americano
  • 0.5 oz Pear Brandy
  • 0.5 oz Sweet Vermouth
  • 0.25 oz Cachaça
  • 0.25 oz Yellow Chartreuse

Instructions

Shake all ingredients with ice and strain into a cocktail or coupe glass

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