La Bicyclette

ABV before dilution: 33–39%
Calculation notes
  • London Dry Gin: 40–46%
  • Elderflower Liqueur: 20%
  • Peach Bitters: 6–48%

Ingredients

  • 2.0 oz London Dry Gin
  • 0.5 oz Strucchi Red Vermouth
  • 0.25 oz Elderflower Liqueur
  • 2.0 dash Peach Bitters

Instructions

Shake all ingredients with ice and strain into a cocktail or coupe glass

Source: Difford's Guide

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