Alec Bales’ Bijou

ABV before dilution: 33–38%
Calculation notes
  • London Dry Gin: 40–46%
  • Sweet Vermouth: 15–18%

Ingredients

  • 1.5 oz London Dry Gin
  • 0.75 oz Sweet Vermouth
  • 0.5 oz Boomsma Claerkampster Cloosterbitter
  • 1.0 dash Orange Bitters

Instructions

Stir all ingredients with ice and strain into a cocktail or coupe glass

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