Rizzo

ABV before dilution: 21–26%
Calculation notes
  • Aged Apple Brandy: 40–50%
  • London Dry Gin: 40–46%

Ingredients

  • 1.0 oz Aged Apple Brandy
  • 1.0 oz London Dry Gin
  • 0.75 oz Grapefruit Juice
  • 0.5 oz Lime Juice
  • 0.25 oz Passionfruit Syrup
  • 0.25 oz Grenadine

Instructions

Shake all ingredients with ice and strain into a cocktail or coupe glass

Source: Difford's Guide

Similar Cocktails