St. Lucian

ABV before dilution: 39%

Ingredients

  • 2.0 oz Hamilton St. Lucia 5 Year Old Rum
  • 1.0 oz Clément Créole Shrubb
  • 0.5 oz Averna
  • 0.25 oz Cinnamon Syrup
  • 1.0 dash Chocolate Bitters

Instructions

Shake all ingredients with ice and strain into a cocktail or coupe glass

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