Glasgow Mule

★ 3.0 (1 rating)

Ingredients

  • 4.0 oz Ginger Beer
  • 1.5 oz Blended Scotch
  • 0.75 oz Lemon Juice
  • 0.5 oz St. Germain
  • 1.0 dash Angostura Bitters

Instructions

Shake all ingredients with ice and strain into a cocktail or coupe glass

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